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Sea bass

Sea Bass Sauce Vierge

Sea Bass, Scalloped Potatoes and Sauce Vierge

Recipe: Sea Bass, Scalloped Potatoes and Sauce Vierge A quick simple meal dressed to impressed. Sea Bass, Scalloped Potatoes and Sauce Vierge ServesĀ 2 INGREDIENTS: 2 sea bass fillets 2 large potatoes Vegetable oil Butter 12 kalamata olives, pitted and cut into tiny pieces Sauce Vierge: 1 tomato, diced into small pieces 1 tsp capers, chopped…

Sea Bass with Fennel

Umbrian inspired dish using whole sea bass roasted with salty pancetta, caramelised lemons and fennel.

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